Fig. 1
From: Self-reported adverse reactions and IgE sensitization to common foods in adults with asthma
Flow-chart of the subjects included or excluded from the study and the numbers of responders and non-responders of the selected participants. *198 subjects were excluded from the study since their initial categorization as asthmatics, while considered inappropriate, based on the questionnaire response and inclusion clinical criteria. **43 subjects were excluded from the study since they reported no symptoms from any food item, but did report that they avoided at least one food item in the food questionnaire