Table 2 Patients characteristics and challenge details of positive DBPCFC (n =15) upon inclusion of co-factors
From: Elicitors and co-factors in food-induced anaphylaxis in adults
Co-factor | Food | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Sex | Age (in years) | No. of cofactors | Additives | Exercise | ASA | Alcohol | Clindamycin | No. of foods | Wheat | Celery | Seafood | Hazelnut | Sesame | Tomato |
M | 24 | 1 | x | 1 | x | |||||||||
F | 26 | 1 | x | 1 | x | |||||||||
F | 66 | 1 | x | 1 | x | |||||||||
M | 51 | 1 | x | 1 | x | |||||||||
M | 51 | 1 | x | 1 | x | |||||||||
F | 35 | 1 | x | 2 | x | x | ||||||||
M | 54 | 1 | x | 2 | x | x | ||||||||
F | 63 | 1 | x | 2 | x | x | ||||||||
F | 29 | 1 | x | 4 | x | x | x | x | ||||||
M | 40 | 2 | x | x | 1 | x | ||||||||
F | 51 | 2 | x | x | 1 | x | ||||||||
F | 28 | 2 | x | x | 1 | x | ||||||||
F | 33 | 2 | x | x | 1 | x | ||||||||
F | 34 | 2 | x | x | 2 | x | x | |||||||
M | 52 | 3 | x | x | x | 2 | x | x | ||||||
Sum of co-factors: | 8 | 6 | 4 | 3 | 1 | Sum of foods: | 10 | 6 | 3 | 2 | 1 | 1 | ||