Health-related quality of life, assessed with a disease-specific questionnaire, in Swedish adults suffering from well-diagnosed food allergy to staple foods

Table 5 Effects by symptom groups on HRQL as assessed by linear regression analysis

	OAS	Cardio	Gastro	Mucous membrane	Respir	Skin
N	51	41	56	63	49	59
Mean	5.13	5.25	4.98	4.93	4.96	4.88
Regression coefficient	0.869*	0.754*	0.385	0.057	−0.049	−0.451
Standardized beta	0.363	0.328	0.153	0.020	−0.021	−0.172

ISSN: 2045-7022