Table 1 Pathologies with respective disorders seen in food allergy
From: The epidemiology of food allergy in Europe: protocol for a systematic review
Pathology | Disorder |
|---|---|
IgE-mediated (acute-onset) | ● Atopic eczema/dermatitis |
● Wheals, angioedema or both | |
● Contact urticaria | |
● Anaphylaxis | |
● Food-associated, exercise-induced anaphylaxis | |
● Oral allergy syndrome (pollen-associated food allergysyndrome) | |
● Immediate gastrointestinal hypersensitivity | |
Cell-mediated (delayed onset/chronic) | ● Atopic eczema/dermatitis |
● Food protein-induced enterocolitis syndrome | |
● Food protein-induced allergic proctocolitis | |
● Allergic contact dermatitis | |
● Heiner syndrome | |
Combined IgE and cell-mediated (delayed onset/chronic) | ● Atopic eczema/dermatitis |
● Eosinophilic oesophagitis | |
● Eosinophilic gastroenteritis |